Miami, where he honed his craft before returning to Bali to contribute to its thriving culinary scene. Over the years, he has lent his talents to renowned establishments such as Chapung and Blanco par Mandif. Currently, Suarna continues to redefine the drinking experience at Rüsters and Santé, where his innovative approach and deep knowledge captivate patrons. With this latest accolade, Suarna is set to further elevate Bali’s wine culture, fostering a deeper appreciation for fine wines and inspiring the next generation of sommeliers to pursue excellence in their craft.